Next Level Ramen Noodles

Ingredients

Tools

Directions:

1. Use knife and cutting board to cut meat to bite size pieces, set aside.
2. Place ramen noodles in a serving bowl. 
3. Empty seasoning packet(s) into the bowl.
4. Add meat to the bowl.
5. Use kettle to boil some water. Can use a microwave safe cup to boil some water in the microwave instead.
6. Add water to the bowl, cower with lid or a plate.
7. Wait 3 minutes.
8. Uncover the bowl and enjoy!

Note: Any type of ready to eat protein can be used for this dish. Think leftover shredded, baked, or grilled chicken; leftover steak or pork chops; tofu; or even some luncheat, like deli style chicken slices. Leftover veggies like green beans, asparagus, or zucchini can be added too to pack some extra nutrition!